Milwaukee Burger Company Menu (Update 2025)

Hand-battered in a buttermilk salt and pepper breading

Warm pretzel bites salted and served with our Spotted Cow cheese sauce and pepper jack cheese sauce

Delicious beer battered sliced bratwurst, served with ale mustard.

Breaded and fried cauliflower tossed in hot honey sauce served with ranch

Ahi Tuna seared to perfection on crispy wontons. Topped with mango salsa, hoisin drizzle, and fresh avocado.

Grilled chicken, jalapenos, lettuce, roasted corn salsa, pickled onion, pepper jack cheese sauce, avocado cilantro crema, and chili vinaigrette.

Green beans tossed in a soy bourbon glaze and topped with gochujang aioli and slivered almonds.

Beer batter coated fries tossed with truffle oil, Parmesan cheese and roasted garlic, served with garlic aioli.

Grilled chicken, cheddar and jack cheeses, mango salsa, onion and lime fill a tortilla topped with jalapenos and cilantro. Served with seasoned sour cream.

Choice of grilled or fried chicken tossed in Buffalo sauce served over romaine and mixed greens with carrots, tomatoes, cucumbers, pepperoncini, bleu cheese, and sun flower seeds. Served with bleu cheese dressing

Romaine and mixed greens topped with house-roasted turkey, carrots, cucumber, marinated tomatoes, bacon and avocado and served with ranch

Fajita marinated chicken with peppers, onions, and roasted corn over mixed greens with shredded carrots. Applewood smoked bacon, cheddar jack cheese, fresh tomatoes, black beans, and chipotle ranch

Romaine and mixed greens with shredded carrots, cheddar jack cheese, chopped onion, fresh tomato and croutons

Choice of grilled or fried chicken tossed in Buffalo sauce served over romaine and mixed greens with carrots, tomatoes, cucumbers, pepperoncini, bleu cheese, sun flower seeds and bleu cheese dressing. Served with a choice of side.

Romaine and mixed greens topped with house-roasted turkey, carrots, cucumber, marinated tomatoes, bacon, avocado and ranch. Served with a choice of side.

Fajita marinated chicken with peppers, onions, and roasted corn over mixed greens with shredded carrots. Applewood smoked bacon, cheddar jack cheese, fresh tomatoes, black beans, and chipotle ranch. Served with a choice of side.

Sesame encrusted, hoisin drizzled, seared ahi tuna wrapped in a garlic herb tortilla with mixed greens, avocado, red pepper, cucumber, ginger carrots, wonton strips and green onions.

Sesame encrusted, hoisin drizzled, seared ahi tuna on top of a bed of greens with avocado, red pepper, cucumber, ginger carrots, wonton strips and green onion. Served with a honey lime vinaigrette.

White rice with seared ahi tuna, mango salsa, cucumber, avocado, ginger aioli, scallions, sesame seeds and hoisin sauce.

Blackened salmon with mango salsa, avocado, tomato, honey lime vinaigrette and mixed greens wrapped up in a garlic herb tortilla.

Blackened salmon with mango salsa, avocado, tomato and honey lime vinaigrette over romaine and mixed green lettuces.

White rice topped with honey soy garlic glazed salmon, avocado, kimchi, sriracha, gochujang mayo, greed onion, sesame soy broccoli slaw and sesame seeds.

White rice topped with teriyaki grilled chicken, ginger carrots, crunchy pickles, sesame soy broccoli slaw, wonton strips, sunny side egg and togarashi seasoning.

Served with ranch dressing